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KIDS MENU AVAILABLE, 12 AND UNDER
Catering Menu

Salad & Appetizers

Small: 10-15 Servings / Large: 25-30 Servings
Extras

Pint
Entrees

Small: 10-15 Servings / Large: 25-30 Servings
Served with Bread
Desserts
*Consuming raw or undercooked meats, poultry, seafood, shellfsh or eggs may increase your risk of foodborne illness.